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Herbal Heavy Land Ley - for Medium and Clay Soil

Ref: mix22

Still deep rooting but without cocksfoot this grazing mix suits heavier soils and lasts up to five years

Persistence (0-10 Years)
               
Yield (0-20 T DM/Ha)
                                   
Grazing Suitability (1-5)
     
Cutting Suitability (1-5)
     

Contents per Acre%kg
certified LOFA festulolium14.82.000
certified CALIBRA tet. perennial ryegrass11.91.600
certified TWYMAX tet. perennial ryegrass11.91.600
certified DOLINA timothy11.91.600
certified PARDUS meadow fescue11.91.600
certified ELODIE tall fescue11.11.500
certified Red Clover blend (Secretariat/Global/Avisto)7.41.000
certified BUDDY white clover3.70.500
certified AURORA alsike clover3.00.400
certified Plato lucerne2.20.300
commercial sweet clover1.90.250
Burnet forage herb3.70.500
certifed PUNA / ENDURE chicory blend3.00.400
Ribgrass forage herb1.90.250
Units AcHaKg

£105.30 / Acre

Sowing rate: 13.5kg/acre (33.8kg/ha)

Choose additions
Mycorrhizal Fungi (0.5 Kg) £11.75/Acre
More InfoNaturally occurring, Mycorrhizal Fungi (MF) can provide a higher yielding grass ley with increased robustness, better drought tolerance and better nutrient uptake. It’s particularly beneficial for legumes, but works on all plants (except brassica species) to create a large secondary root system which will support them for their lifetime.
Beneficial Soil Microbes (0.5 Kg) £16.00/Acre
More InfoRe-introduce lost biology back into your soil by using 'Beneficial Soil Microbes'. Healthy soils require key pioneer microbe species in order to support maximum plant performance, and transfer key nutrients, such as Nitrogen, Phosphorus and Potassium to your crops. Years of intensive farming can destroy these important microbe populations, so re-establishing them can play an important part in the recovery of your soil's fertility. Read more here: https://www.biolevel.net/
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Legume

Alsike Clover

Alsike clover is a short term perennial that fixes nitrogen. It is a true clover, not a hybrid as the name suggests. Compared to many annual clovers it can be the slowest to flower after a spring sowing.

Alsike Clover Species Guide  Buy Alsike Clover Straight

Herb

Burnet

Burnet is a forage herb, It is noted for having deep tap roots, which helps it remain green on thin, dry soils. It is also early to grow in the spring, contributing to forage in late March to April.

Burnet Species Guide  Buy Burnet Straight

Herb

Chicory

Chicory is an eye catching, mineral rich forage herb that has a long taproot capable of penetrating to great depth, breaking through plough pans and leaving the soil aerated, aiding drainage and crop root development. It’s frequently used in combination with other species as a soil improving species and is commonly used as an addition to grazing leys due to its high protein content and its ability to fatten lambs. It is also a known anthelmintic species.

Chicory Species Guide  Buy Chicory Straight

Grass

Festulolium (Hybrid)

Festulolium is a natural hybridisation of ryegrass and fescue species, combining the stress resistant genes of fescue with the bulky yield of ryegrass. To provide a more resilient species, with a better tolerance of drought or water logged soils, while still providing high yielding, very palatable forage.

Festulolium (Hybrid) Species Guide  Buy Festulolium (Hybrid) Straight

Legume

Lucerne

Also known as alfalfa in the states, lucerne benefits animal health and soil fertility. It is a high protein forage crop which is usually grown on its own and is very good on drought-prone soils. It establishes relatively slowly, producing significantly more biomass in the second and third years. Lucerne should only be grown on free-draining, alkaline soil. Lucerne requires the correct strain of rhizobia (known as an inoculant) to efficiently fix atmospheric nitrogen and get the most growth.

Lucerne Species Guide  Buy Lucerne Straight

Grass

Meadow Fescue

One of the larger fescues this is a valuable grazing grass which can also be made into hay. Recent thinking has altered the Latin so that the flat leaved fescues (meadow fescue and tall fescue) have been given their own genus, separate from the finer leaved fescues.

Meadow Fescue Species Guide  Buy Meadow Fescue Straight

Legume

Medium Leaved White Clover

White clover is one of the most common legumes in the UK. This species can be recognised by its creeping growth habit. Its creeping stolons help to fill in gaps in the sward, putting down roots at each node. White clover varieties can be categorised into small, medium and large leaf sizes. Generally the smaller the leaf size, the more persistent and prostrate the plant will be, the small leaf type will tolerate closer grazing from sheep and tends to sit lower at the base of the sward, the small and medium leaf varieties are used for grazing mixtures. Using mixtures of white clover varieties helps to ensure that at least one can tolerate and contribute to what ever management regime is being imposed at a given time. The medium leaf varieties are very adaptable, generally they can be used for both grazing and cutting mixtures. They combine a good tolerance to cattle or sheep grazing and can contribute to cutting yields, while still being more persistent than the large leaf varieties. There are also variations, which can be classed as small to medium in terms of leaf size. Common medium leaf varieties are aberherald & aberdai, while the variety aberpearl is classed as small to medium leaf in terms of size.

Medium Leaved White Clover Species Guide  Buy Medium Leaved White Clover Straight

Grass

Perennial Ryegrass

Perennial ryegrass is the most commonly grown productive grass in the UK, used particularly for livestock grazing and forage. It has been the subject of plant breeding for over 60 years, ensuring there are a wide range of perennial ryegrass varieties available commercially.

Perennial Ryegrass Species Guide  Buy Perennial Ryegrass Straight

Legume

Red Clover

Red clover is one of the most popularly used true clovers in the UK. Once established it’s capable of rapid growth and shows reasonably good persistence up to three years, although ongoing breeding work is being carried out to increase plant persistence. The highest yielding strains of red clover are called 'double cut' varieties, normally providing quick regrowth after cutting and several flushes or cuts per season. The 'single cut' strains of red clover, notably the variety altaswede provide one large cut per season, flowering approximately 2-3 weeks later than the 'double cut' strains.

Red Clover Species Guide  Buy Red Clover Straight

Herb

Ribgrass (plantain)

Ribgrass is a very popular perennial forage herb which is commonly mixed with sheep's parsley, yarrow and burnet to increase diversity and lift trace elements from deep within the soil profile. It can be mixed with regular grassland species to increase grazing quality, and with deep roots it is also popular in mixtures for lighter land. It is also known as Plantain or narrow leaf plantain.

Ribgrass (plantain) Species Guide  Buy Ribgrass (plantain) Straight

Legume

Sweet Clover

Sweet clover (also known as yellow blossom) is a tall biennial plant. There are two forms, one white flowered and one yellow, with little difference between them. Once established it is aggressive, producing a large tap root and significant biomass.

Sweet Clover Species Guide  Buy Sweet Clover Straight

Grass

Tall Fescue

Tall fescue is found throughout the UK, it has similar features to meadow fescue, however it is distinguished by being taller, and coarser, with a rough upper leaf and margins. The well developed root system means it is tolerant of drought, damp and frost, which has created interest among plant breeders, looking to cross highly productive ryegrass and resilient fescue species as festuloliums. Recent thinking has altered the Latin so that the flat leaved fescues (meadow fescue and tall fescue) have been given their own genus, separate from the finer leaved fescues.

Tall Fescue Species Guide