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White Clover Over-Seeding Dairy Graze or Silage

Ref: mixoscd

Using highly productive medium and large leaved white clovers this mixture is ideal for dairy grazing or silage making. It can also be grazed by sheep occasionally if required.

Persistence (0-10 Years)
Grazing Suitability (1-5)
Cutting Suitability (1-5)

Contents per Acre%kg
certified MERWI white clover50.01.00
certified ALICE white clover50.01.00
Units AcHaKg

£19.95 / Acre

Sowing rate: 2.0kg/acre (5.0kg/ha)

Choose additions
Bottom Grass (2 Kg) £11.00/Acre
Timothy for Heavy Land (2 Kg) £8.40/Acre
Cocksfoot for light land (2 Kg) £11.40/Acre
Red Clover (1 Kg) £8.40/Acre
Herbs Mix (0.5 Kg) £6.97/Acre

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Large Leaved White Clover

Clover is one of the most popular legumes in the UK, this species can be recognised by its creeping growth habit. Its creeping stolons help to fill in gaps in the sward, putting down roots at each node. White clover varieties can be categorised into small, medium and large leaf sizes. Generally the smaller the leaf size, the more persistent and prostrate the plant will be, the small leaf type will tolerate closer grazing from sheep and tends to sit lower at the base of the sward, the small and medium leaf varieties are used for grazing mixtures. Using mixtures of white clover varieties helps to ensure that at least one can tolerate and contribute to what ever management regime is being imposed at a given time. The larger leaf varieties are more upright and contribute to yield in cutting swards, but they are less persistent. Common large leaf varieties are Alice & Barblanca.

Large Leaved White Clover Species Guide