Chicken Scratcher Sward 50% Organic
A tough, well proven mixture which provides a dense and resilient turf for hens. The seeds should be sown in to a warm seedbed. Therefore very early spring or late autumn sowing should be avoided. The suggested sowing rate of 23kg/acre is important to achieve the hardwearing turf required to tolerate close grazing and constant wear.
|Contents per Acre||%||kg|
|certified EVORA smooth stalked meadow grass||13.6||3.00|
|certified MAXIMA creeping red fescue||15.5||3.40|
|certified CANCAN perennial ryegrass||15.5||3.40|
|certified DIWAN ORGANIC perennial ryegrass||50.0||11.00|
|certified late flowering red clover||2.3||0.50|
|certified ABERDAI white clover||2.3||0.50|
|certified LEO birdsfoot trefoil||0.9||0.20|
Creeping Red Fescue
Often known as Strong Red Fescue, this common grass, as its name implies, has creeping rhizomes . It has a more vigorous creeping habit than some similar species which can help to create a dense, hardwearing turf or sward. These shallow creeping roots help it to remain green even in drier soils.
Late Flowering Red Clover
Red clover is one of the most popularly used true clovers in the UK. Once established itís capable of rapid growth and shows reasonably good persistence up to three years, although ongoing breeding work is being carried out to increase plant persistence. The 'single cut' or 'late' strains of red clover, notably the diploid variety altaswede provide one large cut per season, flowering once per season, approximately 10 - 18 days later than the 'double cut' early strains.
Medium Leaved White Clover
White clover is one of the most common legumes in the UK. This species can be recognised by its creeping growth habit. Its creeping stolons help to fill in gaps in the sward, putting down roots at each node. White clover varieties can be categorised into small, medium and large leaf sizes. Generally the smaller the leaf size, the more persistent and prostrate the plant will be, the small leaf type will tolerate closer grazing from sheep and tends to sit lower at the base of the sward, the small and medium leaf varieties are used for grazing mixtures. Using mixtures of white clover varieties helps to ensure that at least one can tolerate and contribute to what ever management regime is being imposed at a given time. The medium leaf varieties are very adaptable, generally they can be used for both grazing and cutting mixtures. They combine a good tolerance to cattle or sheep grazing and can contribute to cutting yields, while still being more persistent than the large leaf varieties. There are also variations, which can be classed as small to medium in terms of leaf size. Common medium leaf varieties are aberherald & aberdai, while the variety aberpearl is classed as small to medium leaf in terms of size.
Perennial ryegrass is the most commonly grown productive grass in the UK, used particularly for livestock grazing and forage. It has been the subject of plant breeding for over 60 years, ensuring there are a wide range of perennial ryegrass varieties available commercially.
Smooth Stalked Meadow Grass
Found throughout the UK in meadows and traditional pastures. It is said to be one of the greenest grasses found growing in the early spring, and is an indicator of land that is well drained and in good heart. The species itself is palatable, and nutritional to livestock, often called one of the traditional 'sweet grasses'.