Rabbit Run Mixture
Grass is a vital element of a rabbit's diet. In this specialist mixture we blend a selection of robust grasses to provide a resilient grazing surface. We also include dwarf ryegrass for fast establishment and recovery after grazing, and also some very small-leaved white clover to add variety and a good protein source, as well as providing a thick bottom to the mixture.
|Contents per Kg||%||kg|
|certified Winnetou timothy||20.0||0.200|
|certified SENU meadow fescue||15.0||0.150|
|certified SPARTA cocksfoot||10.0||0.100|
|certified EVORA smooth stalked meadow grass||15.0||0.150|
|commercial crested dogstail||10.0||0.100|
|certified ESQUIRE dwarf perennial ryegrass||20.0||0.200|
|certified ABERACE wild white clover||10.0||0.100|
Traditionally a grazing grass, which helps to fill out the base of the sward. This compact tufted perennial is found in abundance in sheep pastures. It is not aggressive and grows well late into the season when other grasses are giving up. It has good winter greenness but is inclined to produce wiry stems if not cut or grazed.
Dwarf / Turf Perennial Ryegrass
Dwarf ryegrass is a specifically bred strain of perennial ryegrass, selected for its shorter growth habit and its ability to produce low growing tillers and subsequently a thicker sward than standard ryegrass species.
One of the larger fescues this is a valuable grazing grass which can also be made into hay. Recent thinking has altered the Latin so that the flat leaved fescues (meadow fescue and tall fescue) have been given their own genus, separate from the finer leaved fescues.
Smooth Stalked Meadow Grass
Found throughout the UK in meadows and traditional pastures. It is said to be one of the greenest grasses found growing in the early spring, and is an indicator of land that is well drained and in good heart. The species itself is palatable, and nutritional to livestock, often called one of the traditional 'sweet grasses'.
Possibly the most important and flexible grass species which is used both environmentally and agriculturally. It is a very common species found in pasture throughout the UK. It retains its verdure longer than most grasses and although similar to smaller cats tail, it is larger in size with wider leaves and a longer spike like panicle.
Wild White Clover (small leaved)
White clover is one of the most common legumes in the UK. This species can be recognised by its creeping growth habit. Its creeping stolons help to fill in gaps in the sward, putting down roots at each node. White clover varieties can be categorised into small, medium and large leaf sizes. Generally the smaller the leaf size, the more persistent and prostrate the plant will be, the small leaf type will tolerate closer grazing from sheep and tends to sit lower at the base of the sward, the small and medium leaf varieties are used for grazing mixtures. Using mixtures of white clover varieties helps to ensure that at least one can tolerate and contribute to what ever management regime is being imposed at a given time. The small leaf varieties are the lowest growing and the most prostrate. Due to the low growing point on the plant , they have a good tolerance to cattle and especially sheep grazing. The small leaf varieties are the most persistent perennial clovers. Small leaf varieties are sometimes call 'wild white clover', one of the best known was the Aberystwyth S 184 variety, another was Kent wild white clover, a more modern version of this variety type is called aberace.