Surveying Sainfoin

Posted: 30th March 2017

Cotswold Seeds is involved in an EU funded project to reintroduce forage legume sainfoin and recently conducted a survey among British farmers to explore opinions and usage. Sainfoin, a perennial forage legume, was introduced into British agriculture in the early seventeenth century and was an ...

Is Fodder Beet Food For Thought?

Posted: 30th March 2017

The period from late March through to April is the prime time for sowing fodder beet which can be a very useful livestock food source, offering one of the highest yield potentials of any other arable fodder crop. The root can contain up to 13.5 MJ/KG of metabolisable energy so it can be utilized to ...
If there is one man who has inspired and influenced the work of Cotswold Seeds and guided our product development its Frank Newman Turner, a pioneering farmer and author who believed in ‘health from the soil up’. His books include, ‘Fertility Pastures’, &...

Ian's Guest Blog for Agricology

Posted: 1st March 2017

Companion cropping can sometimes be a difficult term to define, but a learned fellow farmer, Andy Howard, describes it as growing two or more crops together, and that’s a definition I like, because it means diversity within plant species (which I firmly believe in), encompassing complex ...

Catalogue Time

Posted: 21st February 2017

With spring sowing season soon upon us, our new catalogues (conventional and organic) are on their way out onto the farms now, so look out for yours landing on your doormat. There are some great new products, including our Simple Herbal Ley which is ideal if you’re considering experimenting ...

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