Richard Bown is a third generation farmer, and his family are third generation Cotswold Seeds’ customers. Richard farms at Northfield Farm, near Upton on Severn, with his son, Dan. They have 420 acres which are predominantly used for dairy. The 170 dairy Holstein herd, comprising 65 milking ...
Martin Chatfield, at Crossways Farm, describes himself as an accidental farmer, who started farming ‘by mistake’ after he bought some chickens. That was nearly forty years ago, but Martin says he’s never stopped learning and experimenting. As a first generation farmer, he has ...
Stuart Hammond is a third generation farmer, and his family have been using Cotswold Seeds’ Pochon Persistent ley for over two decades with impressive results and significant cost savings.  This mix is suitable for taking a cut of silage, but is mainly used for rotational grazing. ...

NEW Case Study: Haylage with Mark Jervis

Posted: 14th February 2020

Mark Jervis works as part of A.M Jervis & Son, his family’s business which produces high quality haylage for the horse market under the brand EquiGrass. They supply international dressage and eventing yards, as well as National Hunt and flat racing trainers, along with studs and private ...

Technical Sales Intern (Job Placement)

Posted: 12th February 2020

A part-time seasonal role, to assist the technical sales team during busy periods. (Ideally March-September) Cotswold Seeds is an independent family-run company, based in Moreton-in-Marsh, that now works with over 15,000 farmers across the UK, supplying everything from green manures, cover crops ...

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